International Sushi Day is celebrated on June 18th
International Sushi Day is celebrated on June 18th . This date is a tribute to one of the most popular delicacies in Japanese cuisine, sushi. Sushi is a dish consisting of rice seasoned with vinegar, combined with various ingredients, such as raw fish, seafood, vegetables and omelet, among others, and rolled in seaweed or served in small dumplings. It is a food appreciated all over the world, not only for its delicious combination of flavors, but also for its artistic presentation. On International Sushi Day, many restaurants and lovers of Japanese cuisine celebrate this delicacy through special events, tastings, promotions and cooking classes, highlighting its importance in global gastronomy.
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